Cooking Classes June
Sunday, May 26th, 2013Mid Winter Feast
Saturday 15th or Thursday 20th June
A mid winter feast is just an excuse to have friends around! It doesn’t have to be classic British cooking as in a mid winter Xmas feast – and this won’t be. But it will include great ideas for entertaining, and a delicious menu including comfort foods and seasonal produce.
Oh-la-la …More French with A Trip to Normandy
Thursday 27th or Saturday 29th
Think Calvados, cider, cream, camembert, coquille St Jacques, crepes (all the c’s!) and galettes! A gorgeous collection, so perfect for this time of year.
And French wines and tasting specialties, of course.
